You might be a little skeptical about this one at first, but trust me, this might just be my favorite recipe on this website! It makes making an Old Fashioned a true breeze. Feel free to omit the bitters in this recipe if you don't have any (there are a...
Adding egg white to the classic fizz gives this a drink a luxurious meringue-like foamy head
Such a simple and lovely classic cocktail. This is a drink that really benefits from a vigorous shake The creation of the Collins is credited to John Collins, a bartender who worked at Limmer's Hotel, Conduit Street, London. The 'coffee house' of Limmer's Hotel was a true dive bar, popular...
In his 1948 Fine Art of Mixing Drinks, David A. Embury says of the Sidecar's origin: "It was invented by a friend of mine at a bar in Paris during World War I and was named after the motorcycle sidecar in which the good captain customarily was driven to and...
The American Bar at the Savoy Hotel in London claims that the White Lady was first created there by Harry Craddock and a recipe for the drink appears in his 1930 The Savoy Cocktail Book. It is said that F. Scott Fitzgerald's wife, Zelda, was drinking at the Savoy and...
I was a little skeptical at first when I heard about this Mule variation, but as a lover of absinthe, this has quickly become the favorite!
Warming to the soul in winter and wonderfully refreshing in the summer, the Dark and Stormy is truely a drink to delight
The Kentucky Buck is a true joy for any summer backyard party
